What is Cuban picadillo made of?

Picadillo is a Cuban-style hash made with ground pork, ground beef, or a combination of both. While simple to make, this classic Cuban dish is extremely flavorful. It begins with a sofrito of finely chopped onion, red bell pepper, and garlic.

How do you make Cuban Picadillo with ground turkey?

How To Make Turkey Picadillo

  1. Make the sofrito. In a large skillet, heat oil over medium-high heat.
  2. Brown the ground meat. Next, add ground turkey and cook, breaking the meat apart, until no longer pink, about 5 minutes.
  3. Simmer + serve. Stir in cooking wine, tomato sauce, cumin, oregano, and, salt + pepper to taste.

What do you eat with turkey picadillo?

Turkey Picadillo is a lightened up version of the traditional Latin American dish made with ground beef. This sweet and savory mixture combines briny olives and capers, with sweet golden raisins, black beans and plenty of delicious spices. Serve it over rice or as a taco filling and enjoy!

How do you cook a turkey in Cuban style?

How To Make Cuban Mojo Turkey Recipe

  1. Make the garlic mojo marinade. In a mortar and pestle, mash garlic, salt, oregano, cumin, and pepper together until you get a paste.
  2. Marinate the turkey with mojo. Preheat the oven to 425ºF.
  3. Roast the turkey until juicy and delicious!

How is Cuban picadillo served?

I think you absolutely have to serve the picadillo with white rice. The rice soaks up the sauce, so it’s the perfect match. I also like to serve it with maduros (sweet plantains) or tostones. But you can also use the picadillo to top baked potatoes or sweet potatoes.

What is the meaning of picadillo?

Definition of picadillo : a spicy Latin-American hash or stew of meat and vegetables often with raisins and olives that is commonly used as a filling (as for tacos) or served with rice and beans.

How do you make turkey picadillo?

Homemade turkey picadillo in 4 simple steps

  1. Cook the turkey & veggies. You’ll start by cooking down the ground turkey with those finely diced veggies in a large pot.
  2. Add the spices. Stir in the homemade sazon seasoning until it’s nice and fragrant.
  3. Add the mix-ins.
  4. Serve & enjoy.

Can you make picadillo with sweet potatoes?

Sweet Potato Picadillo Bowls {Vegan} This vegan picadillo recipe is the perfect combo of sweet and savory. Stewed tomatoes, roasted chickpeas, sweet potatoes, olives, raisins, and spices! Simple healthy ingredients made into a flavorful one pot meal.

How many calories are in a turkey picadillo?

Calories in Easy Turkey Picadillo

Calories 225.4
Total Carbohydrate 15.9 g
Dietary Fiber 2.3 g
Sugars 0.9 g
Protein 19.9 g

How do you season a Spanish style turkey?


  1. Clean turkey, and pat dry with a paper towel.
  2. In a food processor or a blender, mix together the cilantro, garlic, onion, cumin, oregano, sazón, salt, and lemon juice.
  3. Rub the mixture all over your turkey, both outside and inside the turkey cavity.
  4. Stuff the turkey with celery, carrots, and onion.

How do you marinate turkey in orange juice?

In a blender, combine the roasted garlic with the 10 raw garlic cloves, the vegetable oil, orange juice, cider vinegar, kosher salt, lime juice, oregano, chipotles, annatto paste, cumin and allspice. Puree until smooth. Slather the turkey inside and out with the marinade, cover and refrigerate for 24 hours.

How do you cook Cuban picadillo?


  1. Heat oil in a large skillet over medium-high heat.
  2. Add ground beef to skillet and cook until browned.
  3. Add the white wine and stir for another minute.
  4. Serve warm:
  5. As a filling for empanadas or tacos.
  6. Over white rice with fried plantains or black beans.
  7. With a side salad and black beans.