What cheese is used in French onion dip?

Gruyere cheese
Gruyere cheese is a hard Swiss cheese. Even though it’s a hard cheese, it also melts well and adds a punch of flavor. Parmesan cheese is the salty finish for the dip. Make sure to use authentic Parmesan for the most flavor and the correct texture.

What is caramelized onion dip made of?

Balsamic caramelized onions mixed with sour cream and mayo for a flavor-filled onion dip.

How do you caramelize onions?

Caramelized onions work beautifully when piled on patty melts, cheesesteaks, sausage heros, or even just a piece of crispy bread with goat cheese. They work well on cold cuts too.

Is French onion dip supposed to be hot or cold?

warm
This dip is made with onions, seasonings and sour cream, which makes it delicious and perfect for dipping salty chips, pretzels and even vegetables. While you can eat french onion dip any time of year, it’s a dip I prefer during warm weather because it is served cold and offsets hot temps (and foods) rather well.

What do you put in French onion dip?

What to serve with french onion dip

  • Potato Chips. I love a hearty chip like kettle chips or Ruffle potato chips.
  • Crackers. Saltines, Ritz, Triscuits, you name it!
  • Bread. Mini toasts, breadsticks, crostini, etc.
  • Pretzels. Crunchy pretzels or soft pretzels are delicious.
  • Veggies. Carrots, peppers, cucumbers, celery…

How do you caramelize onions pioneer woman?

In a large skillet, heat the butter and olive oil over medium-low heat. Throw in the onions, garlic and thyme and cook, stirring occasionally, until the onions are golden brown and soft, 20 to 25 minutes. Stir in the brown sugar until melted. Continue cooking until very deep in color, 5 to 7 minutes more.

What do you serve with caramelized onion dip?

Chips are a good dipping option (says the food blogger obsessed with all kinds of chips). I am partial to sour cream and cheddar ruffle-cut chips here, but plain potato chips are fine as well. I can also vouch for bagel chips, pita chips, pretzel crisps (especially Parmesan Garlic!

How do you make dip less watery?

Add Yogurt. Add a tablespoon or two of plain Greek yogurt to thicken a creamy dip. The naturally heavy, creamy texture of Greek yogurt makes it a healthy alternative to sour cream or mayonnaise. Obviously, not every creamy dip blends well with the tartness of Greek yogurt, so use sour cream or mayo as an alternative.

Do you add sugar to caramelize onions?

After 10 minutes, sprinkle some salt over the onions, and if you want, you can add some sugar to help with the caramelization process. (I add only about a teaspoon of sugar for 5 onions, you can add more.) One trick to keeping the onions from drying out as they cook is to add a little water to the pan.

Do you cover onions when caramelizing?

It can take up to 40 minutes for the onions to become deeply browned, but the result is worth every minute. Covering the skillet at the beginning helps the onions to soften and release their liquid, then slowly cooking them uncovered makes them meltingly soft and sweet.

What is hot onion dip with bacon and gruyere?

Hot Caramelized Onion Dip with Bacon and Gruyere is the ultimate onion dip! The flavor of the sweet caramelized onions covered in so much rich, creamy, cheesy goodness makes this dip the hit of every party! Sweet onion, bacon, gooey cheese all mixed in sour cream and mayo.

How do you make caramelized onions with cheese and Mayo?

Combine caramelized onions, mayo, sour cream, 1 cup of shredded cheese, garlic powder and pepper in an oven safe dish and stir to combine. Top with 1/2 of shredded cheese. Bake in 400 degree oven for 20 minutes, or until hot and bubbly. The cheese should brown slightly.

What is the best dip to dip onions in?

Hot Caramelized Onion Dip with Bacon and Gruyere is the ultimate onion dip! The flavor of the sweet caramelized onions covered in so much rich, creamy, cheesy goodness makes this dip the hit of every party! Sweet onion, bacon, gooey cheese all mixed in sour cream and mayo. You can’t go wrong with that.

How do you make a sour cream and mayonnaise Burger?

Add sherry and cook 1 minute. Stir in thyme and tabasco. Remove from heat. Mix together sour cream and mayo in a medium bowl. Add crumbled bacon, cheese, onion mixture, and black pepper. Mix together well and transfer to a 2-cup baking dish. Bake 20 minutes, or until bubbly and golden brown on top.