Can you buy sauce for fish pie?

A rich and creamy sauce mix with white wine, aromatic parsley and zesty lemon juice to make a classic fish pie full of flavour. Storage: Store in a cool, dry place out of direct sunlight. Once opened, use immediately.

Can you use a cheese sauce mix in a fish pie?

Place the basics fish fillets in a bowl. Drain the broccoli and green beans and add to the bowl. Pour over the cheese sauce and mix with the chopped parsley. Spoon the fish mixture into a 2-litre dish and top with the mash.

How do you make Tesco skinless and boneless fish pie mix?

Instructions: 200°C/Fan 180°C/Gas 6 20-25 mins For best results oven cook from frozen. Wrap in a lightly oiled foil parcel and place on a baking tray in the centre of a pre-heated oven. Place on a microwaveable plate and cover loosely. Cook on full power.

How long does fish pie mix take to cook?

Place the fish pie mix in a baking tray then add half the milk, a few cubes of butter and the bay leaf. Place the tray in the oven for 15-20 minutes. Pour off and reserve the liquid, remove any skin from the fish and flake the flesh.

Which sauce do you use for fish pie?

A rich and creamy sauce mix with white wine, aromatic parsley and zesty lemon juice to make a classic fish pie full of flavour. A rich and creamy sauce mix with white wine, aromatic parsley and zesty lemon juice to make a classic fish pie full of flavour.

How do you make parsley sauce for fish pie?

Season with ground black pepper. Meanwhile, put the butter& flour in another pan and heat gently until the butter has melted, stirring regularly. Gradually whisk in the milk and bring to the boil, stirring to avoid any lumps. Add the chopped parsley & stir, cook for 3-4 minutes until thickened.

Why does my fish pie sauce split?

For the fish pie if you are using raw fish and then pouring the sauce over before baking it could be that the fish is letting out some liquid as it cooks in the oven, which would also either thin the sauce or give it the appearnace of curdling. This may particulalry happen if the fish has been frozen and thawed.

What cheese goes in fish pie?

Cheese: The cheddar cheese is melted into the sauce before mixing in the fish. If preferred you can leave out the cheese and just use a white sauce. Alternatively, swap cheddar for a different cheese to create your preferred flavour.

What sauce goes in fish pie?

Why is my fish pie so watery?

In this case the fish will overcook and extra water will be squeezed out, leaving a watery section in the pie. It may help to reduce the oven to 180C/160Fan/350F, as ovens vary, and heat the pie a little more gently. Make sure that the pie is piping hot in the centre before removing it from the oven.

What can I cook with fish pie mix?

You could make fish chowder or make a pasta and fish bake in cheese sauce. In cheese sauce on pasta. Poached and stirred into risotto or kedgeree. Under pastry instead of mash.

Does parsley sauce go in fish pie?

Easy to make, impossible to resist. Get ready to enjoy the creamiest, dreamiest, perfect fish pie.